Matt Gagnon established his studio in 2002 after working for Frank Gehry and Gaetano Pesce.
Gagnon studied architecture at Cornell University and learned the ideal of craftsmanship from his father and grandfather.
His work has been published extensively in publications including The New York Times, Metropolis, Surface, Interior Design and Dwell and has been in numerous design exhibitions internationally
Gagnon was named one of 50 Tastemakers in 2005 by House & Garden magazine. Clients have included Ogilvy+Mather, Four Seasons Hotels, W Hotels and Westin Resorts.
He has taught at Parsons School of Constructed Environments and has been a visiting artist at Savannah College of Art and Design.[-]
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